Tag Archives: In Praise of Blandness

a distributed conglomerate instrument

Posted on September 14, 2017 by davidtoop

While eating shojin ryori cuisine outdoors at Izusen, Daitokuji temple, Kyoto, in spring sunshine, April past, I reflected on François Jullien’s In Praise of Blandness, the appreciation of blandness or insipidity in ancient Chinese aesthetics and ritual practices. Commenting on … Continue reading →

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